Water in food - The story continues
- Publication Type
- Journal contribution
- Authors
- Isengard, H.-D.
- Year of publication
- 2010
- Published in
- Food Chemistry
- Editor
- Professor G.G. Birch
- Pubisher
- Elseveir , Oxford OX5 1GB,UK
- Band/Volume
- Vol. 122/issue 2
- ISBN / ISSN / eISSN
- 0308-8146
- Page (from - to)
- 387