On Saturday, July 4, 2026, the University of Hohenheim opened its doors in beautiful summer weather and invited visitors of all ages to discover its stunning campus and the diverse world of science.
Whether exciting experiments, hands-on activities, guided tours, lectures, or insights into research and studying – there was something new to discover all across campus. Science met summer festival, culinary delights, and culture against the unique backdrop of Hohenheim Palace. Numerous visitors took the opportunity to go behind the scenes of the university, explore laboratories, greenhouses, and research facilities, and engage in conversation with researchers, students, and staff.
Interactive Experiences: Discover. Get Involved. Try It Yourself.
- Can we skip to the good part? – A bioeconomy quiz for greater sustainability
- Climate simulator: Can we achieve 1.5°C?
- Plant breeding up close: Discovering plant breeding hands-on
- All about cycling: Slow-riding competition or smoothie bike
- Marshmallow Challenge: Creativity and the spirit of invention
- Agricultural technology: How AI and robotics are shaping the agriculture of tomorrow
Something for every age group
- “250 Years of Hohenheim Gardens” – including a children’s climbing activity in the Palace Park
- Bee research: A glimpse into the hive, honey extraction, wild bees, and a bee swarm
- Tropical diversity: From cacti and orchids to carnivorous plants
- Music: Open-air concert, symphony orchestra, and an Open Stage featuring a variety of dance performances
Exciting presentations
- From Likes to Lifestyle: How influencers shape our environmental awareness
- Does Sausage Still Need Meat?
- Rethinking Cheese: Protein-rich alternatives made from fungi
Prospective students also had plenty of opportunities to learn more about the degree programs offered by the University of Hohenheim and get answers to their questions about choosing a degree program, applying, accommodation, and university life.
A diverse selection of culinary offerings from student initiatives and food trucks rounded off the day.