Curricula

Bachelor's

• Agricultural Biology (B.Sc.)
• Agricultural Science (B.Sc.)
• Biobased Products and Bioenergy (B.Sc.)

Master's

• Advisory and Innovation Services in Agri-Food Systems (M.Sc.)
• Agricultural Sciences (M.Sc.)
• Agricultural Economics (M.Sc.)
• Agribusiness (M.Sc.)
• Agricultural Sciences in the Tropics and Subtropics (M.Sc.)
• Animal Science (M.Sc.)
• Crop Sciences (M.Sc.)
• Environmental Protection and Agricultural Food Production (M.Sc.)
• Environmental Science - Soil, Water and Biodiversity (M.Sc.)
• Landscape Ecology (M.Sc.)
• Sustainable Biobased Technology (M.Sc.)
• Organic Agriculture and Food Systems (M.Sc.)
• Transformation Management for Sustainable Agri-Food Systems (M.Sc.)

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The curricula for the programs offered by the Faculty of Business, Economics and Social Sciences can be found on the faculty’s website.

• to the curricula

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Bachelor's

• Biology (B.Sc.)
• Biology state-certified Teacher Program for Gymnasium (B.A.)
• Nutritional Management and Dietetics (B.Sc..)
• Nutritional Science (B.Sc..)
• Food Science and Biotechnology (B.Sc.)

Master's

• Agricultural Biology (M.Sc.)
• Biology (M.Sc.)
• Biology (state-certified Teacher Program for Secondary Schools) (M.Ed.)
• Earth and Climate System Science (M.Sc.)
• Clinical Nutrition (M.Sc.)
• Food Biotechnology (M.Sc.)
• Food Science and Engineering (M.Sc.)
• Food Systems (M.Sc.)
• Food Chemistry (M.Sc.)
• Clinical Nutrition (M.Sc.)
• Molecular Nutrition (M.Sc.)

Diploma and State Examinations

• Biology (Dipl.)
• Nutritional Science (Dipl.)
• Food Technology (Dipl.)
  
• Biology (State certified teaching degree for secondary school, state examination)
• Food Chemistry (advanced study period, state examination, Diplom)

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Master

Bioeconomy

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