Influence of sampling procedure, sampling location and skin contamination on skatole and indole concentrations in adipose tissue of pigs

Publication Type
Journal contribution (peer reviewed)
Authors
Wesoly, R., Stefanski, V., Weiler, U.
Year of publication
2016
Published in
Meat Science
Pubisher
Elsevier
Band/Volume
111/
DOI
http://dx.doi.org/10.1016/j.meatsci.2015
Page (from - to)
85-91

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