Influence of flavonoid glycoside naringin and hesperidin fatty acid bioconjugation on the water content of their cyclodextrin complexes

Publication Type
Poster
Authors
Hadaruga, D.I., Tamasoiu, E., Bogdan, A., Bandur, G.N., Hadaruga, N.G., Isengard, H.-D.
Year of publication
2014
Published in
Book of Abstracts
Pubisher
Edirura Eurostampa , Timisoara, Rumänien
ISBN / ISSN / eISSN
978-606-569-796-6
Page (from - to)
49
Conference name
8th International Conference on Water in Food
Conference location
Timisoara, Rumänien
Conference date
25.-27.05.2014

Involved institutions