Proposal of a new reference method to determine the water content of dried milk products.

Publication Type
Lecture
Authors
Isengard, H.-D.; Kling, R.; Reh, C.T.
Year of publication
2004
Conference name
Annual Meeting of the Institute of Food Technologists Chicago (IFT)
Conference location
Las Vegas, Nevada, USA
Conference date
12.06.2004

Involved institutions