Effect of various domestic processing methods on antinutrients and in vitro protein and starch digestibility of two indigenous varieties of an Indian tribal pulse, Mucuna pruriens var. utilis.

Publication Type
Journal contribution
Authors
Siddhuraju, P. and Becker, K.
Year of publication
2001
Published in
Journal of Agricultural and Food Chemistry
Band/Volume
49/
Page (from - to)
3058-3067

Involved institutions