Stability of Emulsions using a New Natural Emulsifier: Sugar Beet Extract (Beta Vulgaris L.)

Publication Type
Journal contribution (peer reviewed)
Authors
Theo Ralla, Hanna Salminen, Matthias Edelmann, Corinna Dawid, Thomas Hofmann, Jochen Weiss
Year of publication
2017
Published in
Food Biophysics
DOI
10.1007/s11483-017-9482-7

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