Quality changes of onion as affected by the drying process
- Publication Type
- Journal contribution
- Authors
- ADAM, E., W. MÜHLBAUER, A. ESPER, W. WOLF u. W. SPIESS
- Year of publication
- 1998
- Published in
- International Journal for Food Research and Development
- Band/Volume
- nnb/
- Page (from - to)
- nnb