Investigations on the ruminal fermentation of untreated and cell disrupted microalgae in vitro. (Abstract)

Publication Type
Contribution to conference
Authors
Wild K, Steingaß H, Rodehutscord M.
Year of publication
2017
Published in
Berichte der Gesellschaft für Ernährungsphysiologie
Band/Volume
26/
Series/labeling
Proceedings of the Society of Nutrition Physiology
Page (from - to)
119
Conference name
71. Tagung
Conference location
Göttingen
Conference date
14.-16.03.2017
Keywords
ruminal fermentation
Abstract

Microalgae are a promising potential feed resource due to their favourable nutrient composition. However, their nutritional value may vary between algae species and also within species depending on cultivation conditions. Furthermore, many microalgae species develop robust cell walls or cell coverings which may restrict nutrient digestibility. Data on the ruminal fermentation of microalgae are scarce. Thus, it was the objective of this study to investigate if there are differences in ruminal fermentation characteristics of different microalgae species and if cell disruption affects ruminal fermentation. 

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