In vitro fermentation characteristics and effective utilizable crude protein in leaves and green pods of Moringa stenopetala and Moringa oleifera cultivated at low- and mid-altitudes
- Publication Type
- Journal contribution
- Authors
- Melesse A, Steingass H, Boguhn J, Rodehutscord M
- Year of publication
- 2013
- Published in
- Journal of Animal Physiology and Animal Nutrition.
- Band/Volume
- 97/3
- DOI
- 10.1111/j.1439-0396.2012.01294.x
- Page (from - to)
- 537–546