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Stuttgart's most attractive employers:
University of Hohenheim in the top 3 on the popularity scale [22.09.2020]
Good career opportunities, social responsibility towards staff and suppliers, local commitment, shaping the business location: It is not only the employees’ tasks that determines whether they perceive an employer as attractive. The business magazine Capital and the statistics portal Statista surveyed a total of over 13,600 local employees to find the most attractive employers...more
Showcase Bioeconomy:
Meat substitute products: Advertising not appealing to flexitarians [22.09.2020]
Around 75 million people in Europe eat vegetarian or vegan food, and the trend is rising. The number of flexitarians, i.e. those people who are increasingly concerned about the sustainability of their food consumption and wish to limit their meat consumption, is much greater still. But for many consumers who want to replace products of animal origin partially or completely,...more
THE World University Ranking 2021:
University of Hohenheim maintains its position in the top segment
[15.09.2020]
Small and excellent: The University of Hohenheim in Stuttgart remains in the top fifth in the worldwide World University Ranking. The British magazine “Times Higher Education” (THE) publishes this ranking each year. In 2020, over 1,500 top universities from 93 countries were ranked. It is an evaluation of the entire university, and the University of Hohenheim’s research...more
Showcase Bioeconomy:
Improving the ecological footprint of bakeries [02.09.2020]
Starting with the various types of bread to rolls, pretzels, croissants, and pastries - our bakeries offer an almost unmanageable variety of baked goods. However, this variety is often very costly: What has not been sold in the evening ends up in the garbage. This is not only a huge waste of food, but also consumes unnecessary energy. The EIT food project "PrO4Bake" aims to...more
Showcase Bioeconomy:
Research Aims to Combine Species Protection & Palm Oil Production [12.08.2020]
Oil palm plantations as far as the eye can see. In addition to a dramatic loss of many animal and plant species, such plantations often lead to massive environmental problems. Small-scale farmers in the tropics are also converting from traditional cultivation of their land to economically more attractive land use systems such as these oil palm plantations. A recent study by 41...more