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SUSTAIN-LIFE:
EU awards "Seal of Excellence" for European University on sustainable agri-food systems [04.07.2024]
Fair, healthy and sustainable agricultural and food systems in Europe and worldwide is the goal of the European University SUSTAIN-LIFE initiative. The European Commission awarded the European University SUSTAIN-LIFE initiative a ‘Seal of Excellence’ as part of the Erasmus+ programme. This award recognizes outstanding project proposals that meet high evaluation standards. It...more
CWUR World University Ranking 2024:
University of Hohenheim belongs to top 4.2 percent worldwide [13.05.2024]
It garnered high scores particularly for its research strength: The University of Hohenheim is one of the top 4.2 percent of universities worldwide. That was the result of the CWUR World University Ranking for 2024. In a global comparison, it lists the University of Hohenheim in Stuttgart in 863rd place out of more than 20,000 universities. Details of the CWUR World University...more
CHE Ranking 2024:
Top scores for Biology and Agricultural Biology degree programs [02.05.2024]
Outstanding study conditions, excellent laboratory courses, lots of support during your studies and a wide range of courses: In the latest ranking by the Center for Higher Education Development (CHE), Bachelor’s and Master’s students at the University of Hohenheim in Stuttgart gave the subjects of Biology and Agricultural Biology top grades. The University of Hohenheim’s range...more
Master’s in Agricultural Sciences:
New Majors Train Up-and-coming Experts in Advisory Services and Transformation [18.04.2024]
In the winter semester 2024/25, the University of Hohenheim in Stuttgart is expanding its Master's degree program in Agricultural Sciences to include two unique majors: “Advisory and Innovation Services in Agri-Food Systems” and “Transformation Management for Sustainable Agri-Food Systems” Students enrolled in these two English-language degree programs will acquire the skills...more
Hybrid Intelligence:
Pioneering Approach Can Reconcile Biodiversity & Agriculture [11.04.2024]
Preserving biodiversity without reducing agricultural productivity: So far, these two goals could not be reconciled because the socio-ecological system of agriculture is highly complex, and the interactions between humans and the environment are difficult to capture using conventional methods. Thanks to new technology, a research team at the University of Hohenheim in...more